
Poor feeding during the first two years of life is common among undernourished children in South Asia. Educating parents and other child-care givers about…
Read more »Poor feeding during the first two years of life is common among undernourished children in South Asia. Educating parents and other child-care givers about…
Read more »Undernutrition among children in developing countries remains a significant public health problem. Most recent estimates based on WHO Child Growth Standards suggest that…
Read more »In recent decades, rapid urbanization with fast population growth has become inescapable in Bangladesh. The demographic dynamics of Bangladesh suggest that the country is undergoing rapid urbanization, particularly due to rural-urban migration…
Read more »Nutrition plays a critical role in health and development of a nation. Infants and young children represent the most nutritionally vulnerable stages of the life cycle. Young children pay a life-long price from the impacts of undernutrition.
Read more »India is the only country in the world where young girls have worse under-five mortality than boys. In 2012, the under-5 mortality ratio in India was estimated at 108.5 female deaths for every 100 male deaths [1], [2]. Although Indian girls do have better neonatal mortality outcomes, female infant mortality in the postneonatal period outweighs this period of advantage.
Read more »Various clinical guidelines and government bodies recommend supplementation with omega-3 fatty acid supplements for cardiovascular-related indications ranging from triglyceride lowering to cardiovascular risk modification to preventive treatment following myocardial infarction. However, despite popular belief and practice, a recently published systematic review and meta-analysis found that supplementation with omega-3 polyunsaturated fatty…
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Participation of Pregnant Women in a Community-Based Nutrition Program in Mumbai’s Informal Settlements: Effect on Exclusive Breastfeeding Practices
Children living in urban informal settlements experience low breastfeeding rates and high levels of malnutrition; they are vulnerable to gastrointestinal and other infections due to…
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